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Lean Six Sigma - Syracuse University Copy Center | Portfolium
Lean Six Sigma - Syracuse University Copy Center
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January 11, 2017 in Business
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• Analyze Voice of the customer to determine the critical to quality characteristics of the service and translated them to measurable KPIs
• Used KPIs to understand and measure the current state of the service at the copy center
• Recommend short and long term solutions to improve service, thereby increasing customer satisfaction
• Recommended ways to reduce or eliminate the different forms of waste present in the current process
• Implemented the short term solutions and measured the improvement in the service
• Created a reaction plan to ensure the recommended solutions are institutionalized
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Priyanka Mukherjee
Supply Chain Management and Marketing Management at Syracuse University
Priyanka Mukherjee

6 Skills