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Shakshuka in the Sukkah | Portfolium
Shakshuka in the Sukkah
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October 20, 2015 in Cooking
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Shakshuka: a dish of eggs poached in a sauce of tomatoes, chili peppers, onions, and spices.
Sukkah: a temporary hut constructed for use during the week-long Jewish festival of Sukkot.

Shakshuka in the Sukkah: a celebration of eatting in the Sukkah and sharing love of Shakshuka.
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